Roswell Ranch Cheese Ball Recipe
Roswell Ranch Cheese Ball Recipe
Ingredients:
- 1 oz. Roswell Ranch Seasoning (any flavor)
- 8 oz. cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup whole milk
- 8 oz. sharp cheddar cheese, grated
- Chopped nuts, parsley, or your choice of toppings
Instructions:
- In a large bowl, mix the mayonnaise, milk, and Roswell Ranch Seasoning until well combined.
- With a mixer, blend in the softened cream cheese until smooth.
- Gently fold in the grated cheddar cheese.
- This mixture will be very soft. Cover it with plastic wrap and freeze for 1–2 hours to firm up.
- Remove from the freezer and shape the mixture into a ball.
- Spread your chosen toppings on a plate, and gently roll the cheese ball in the toppings until it’s evenly coated.
- Refrigerate until ready to serve.
Tip: For the best flavor and texture, prepare the cheese ball a day in advance.