Our popular Garden Herb Italian seasoning adds a traditional flavor to breads, pastas, meats, salads and much more.
Ingredients: Granulated Onion, Basil, Oregano, Rosemary, Granulated Garlic, Kosher Salt, Red Pepper Flakes, Thyme
Mix 1 tablespoon of the Italian Bread Dip with ¼ cup of your favorite oil. Add 1 tablespoon of freshly grated parmesan cheese and mix well. Serve with slices of warm crusty bread or rolls.
Combine 2/3 cup of olive oil, 1/3 cup of red wine vinegar and 2 tablespoons Italian Bread Dipping Blend. Pour over chicken, beef or portabella mushrooms. Let marinate in the refrigerator for minimum of 1 hour. Grill and enjoy!